At TPHQ we are always striving to push the boundaries of vegan chocolate, experimenting is at the heart of what we do. After asking you what bar you wanted us to make next we decided to create one that had a bit of it all!
The Milk Chocolate Caramel Crunch Bar is everything we want from chocolate and more. Creamy milk Chocolate filled with crunchy biscuit pieces and filled with gooey caramel, this is the bar of dreams!
Ingredients: Chocolate (Min Cocoa 36.5%) Sugar, Cocoa Butter, Rice powder, Cocoa Mass, Sunflower Lecithin, BISCUIT Pieces, Caramel (SOYA cream, Dairy Free Butter)
Vegan. Contains Gluten and Soya.
*Made in a kitchen that handles nuts and gluten*
Milk Chocolate Caramel Crunch Bar
All our chocolates are hand crafted in our home kitchen. They are best stored at room temperature. If you prefer to chill your chocolate, make sure to eat it before it comes back to room temperature as this can affect the quality of the cocoa. Our bars are best eaten with 3 months.
Due to high demand orders are taking 7-10 workings days to be dispatched and royal mail are experiencing delays of up to 2 weeks. Please bare this in mind when ordering!