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Truffle Pig Vegan was Founded in 2016 by Musician and self taught Chocolatier, Lily Gaskell, when she decided to make vegan truffles as Christmas presents for family and friends. Truffle Pig Vegan soon grew into a multi award winning small business.
In December 2019 Lily's partner Ian joined Truffle Pig Vegan full time and in September 2020 they moved from their home kitchen to a unit in Albyn Works, in order to keep up with growing demand.
Everything is handmade to order in their workshop kitchen located in Sheffield's industrial heartland Kelham Island . They specialise in vegan versions of popular chocolate bars and decadent gift boxes of truffles.
Truffle Pig Vegan is dedicated to Lily's chocolate addicted Nanna,
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